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Gluten Free Pork Sausages - Pack of 12
Gluten Free Pork Sausages - Pack of 12
Farm Assured Gluten Free Pork Sausages - Pack of 12
All of our sausages are made with first-rate, truly tasty meat from animals that are Farm Assured and they don’t contain any of the unnecessary industrial additives and bulking ingredients that commonly found in mass-market equivalents.
Cooking Instructions:
Fry, grill, or griddle from fresh or frozen turning occasionally. Ensure sausage if fully cooked, juices run clear and free from pink colour.
Ingredients (allergens in BOLD): Pork (75%), Water, Gluten Free crumb (Rice flour, water, dextrose monohydrate, Vegetable fibre, salt (contains E535 anti-caking agent) emulsifier: Mono-and diglycerides of fatty acids E471, caramelised sugar syrup paprika extract) Rice flour, Pork Gut casing, Salt, Spices (white pepper, ginger, mace, nutmeg), stabiliser E450, Dextrose, Flavour enhancer E621, PRESERVATIVE E221 (SODIUM SULPHITE herb (sage), colour E120
Carry over additives + Process Aids:
Vegetable oil (rapeseed), Acid E330, Anti-caking agent E535 maltodextrin
Nutritional information:
Typical Value |
Per 100g |
Energy |
266kcal/1115kj |
Fat |
3.1 |
Fat of which saturates |
0.7 |
Carbohydrates |
55.5 |
Sugars |
3.7 |
Dietary Fibre |
1.4 |
Protein |
5.7 |
Salt |
26.24 |
Storage Information:
Keep refrigerated. Once opened, consume within 3 days and by use by date shown.