top of page
Haddock Fillets Naturally Smoked - 2 x 160-190g
Product Details
Scottish Haddock, smoked in traditional chimneys in Grimsby, with smoke created from fine Oak & Beech chippings.
Hung in the traditional way taking on the smoke is a method used for many years in Grimsby. You can taste the difference between this and modern stainless kilns for sure...
2 x 160-190gm fillets
PLEASE NOTE THIS PRODUCT MAY BE SUPPLIED FROZEN
bottom of page