Join Our Team as a Catering Manager/Head Chef at Braintree Community Hospital
Updated: Jul 17
A Rewarding Opportunity Awaits at Ashlyns Catering Limited
We are on the lookout for an experienced, enthusiastic, creative, and motivated Catering Manager/Head Chef to lead the catering service at Braintree Community Hospital. This is a fantastic opportunity to join an award-winning contract caterer known for innovation and a strong ethical foundation. Our commitment to enhancing the dining experience for customers, staff, and patients is unwavering.
Your Role and Responsibilities
In this role, you will manage a dedicated team and work closely with your Operations Manager. Together, you'll ensure that our high standards are consistently achieved and maintained. Your confidence in your culinary skills will shine as you adhere to our bi-weekly seasonal lunchtime menu. You will also provide exceptional service across all catering areas, including breakfast, tea, and additional cold lunchtime offerings.
Team Management and Training
You will demonstrate strong skills in team management, training, and budget control. Reporting and service improvement will also be key aspects of your role. Your attention to detail will ensure that customer relations and marketing efforts are executed flawlessly.
Passion for Culinary Excellence
The ideal candidate will have a passion for their craft and be exceptionally organised. We celebrate various calendar events throughout the year with a food-themed twist, so time management and planning skills are essential.
Key Qualifications
In brief, you will need:
A solid background in catering within a commercial environment.
Experience in managing others effectively.
Exceptional culinary skills, with a focus on using fresh produce only.
A sound and up-to-date knowledge of food safety procedures.
An understanding of nutrition and allergens.
A genuine interest in challenging perceptions of hospital meals.
Excellent communication skills, enabling you to interact confidently with patients, staff, and colleagues.
Salary and Working Hours
The salary for this position is £35,000 per annum. You will work 40 hours per week from Sunday to Thursday, from 08:30 to 17:00, which includes a 30-minute break. Due to the nature of the business, you may be required to work on bank holidays.
Background Checks
Candidates must be prepared to obtain an enhanced DBS (formerly CRB) disclosure that is satisfactory to both Ashlyns and the hospital. Regular rechecks will be required throughout your employment. Additionally, all other safeguarding conditions, including satisfactory references, medical checks, and proof of the right to work in the UK, must be fulfilled.
Why Choose Us?
At Ashlyns Catering Limited, we strive to be the leading provider of healthy, sustainable school meals in the South East. Our goal is to expand our reach to more schools while also growing our home delivery and wholesale offerings, all while promoting food education. By joining our team, you will play a vital role in achieving this mission.
Embrace the Challenge
If you are ready to take on this exciting challenge, we would love to hear from you. Your skills and passion for food can make a real difference in the lives of our patients and staff. Together, we can transform the dining experience in healthcare settings.
Apply Today!
Take the next step in your culinary career with us. Apply now and become part of a team that values creativity, quality, and a commitment to excellence. Let's work together to redefine what hospital meals can be!
The Importance of Healthy Eating in Schools
Healthy eating is crucial for students. It supports their growth, development, and overall well-being. At Ashlyns Catering Limited, we believe that every meal should be nutritious and delicious. We focus on providing meals that not only satisfy hunger but also fuel young minds.
Understanding Nutritional Needs
Children have unique nutritional needs. They require a balanced diet rich in vitamins, minerals, and other essential nutrients. Our menus are designed with these needs in mind. We work closely with nutritionists to ensure that our meals are both healthy and appealing.
Promoting Food Education
Food education is vital. It helps children understand the importance of healthy eating habits. We engage students in learning about nutrition through fun activities and workshops. By promoting food education, we aim to empower them to make healthier choices.
Our Commitment to Sustainability
Sustainability is at the heart of what we do. We are dedicated to sourcing ingredients responsibly. This means using local produce whenever possible and minimising food waste. By prioritising sustainability, we contribute to a healthier planet for future generations.
Building Strong Relationships with Suppliers
We believe in building strong relationships with our suppliers. This ensures that we receive the freshest ingredients while supporting local businesses. Our commitment to quality is unwavering, and we take pride in knowing where our food comes from.
Conclusion
In conclusion, Ashlyns Catering Limited is not just about providing meals; we are about making a difference. By focusing on healthy, sustainable options, we aim to enhance the dining experience for everyone involved. If you share our passion for food and want to be part of this mission, we encourage you to apply today!
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This post is designed to inspire and inform potential candidates about the exciting opportunity available at Braintree Community Hospital. With a focus on healthy, sustainable meals, we are dedicated to making a positive impact in our community.
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